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HiStakes Spelt
Grain Directly From the Farmer
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HiStakes-Spelt is a subsidiary of Food Dudes, Sugar City, ID

Copyright 2006-2016 All rights reserved.
All protected names are used with permission from Kitchen Resource, WonderMill & Blendtec

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We want you to know what you are saying about us and about spelt, so here you go... Please feel free to send us your own comments in the box below. We love to read your thoughts and comments.

I recently bought some spelt and ground it up. I made a batch of Mrs. Mark's Spelt bread. I was very pleased that I had bread cooling by 1pm ready for my visitors to taste, when it usually takes till at least 3-5pm. I was very pleased w/the texture and one of my visitors who regularly makes whole wheat bread was amazed at the texture.
I recently substituted the spelt flour in my hamburger/hotdog bun recipe and it turned out very nice. Not as heavy as a whole wheat recipe would have been.

I have been so happy with my bigger Bosch [Universal]. I owned a small one for about fifteen years. I was pretty hard on it. Since I got the bigger machine I have been so happy. It just works better for me in every way.
I love using the spelt. It grinds so very well. I have never just used the spelt flour. I mix it with regular wheat. It does seem to make the dough a bit lighter. If you have customers that just use spelt I would like to hear some of their responses. -Mary

I love my Bosch! My mom and my grandma have had theirs for years, so when I finally got mine, I knew what to expect. My Bosch Universal meets the expectations I have. Now, I just need the slicer/shredder attachment to complete my custom set. -J.A. Idaho

I lived next door to a woman who made bread 2-3 times a week using her Bosch. I knew how much my family loved homemade bread, so I decided to try it using my KitchenAid. It was a disaster! The dough kept riding up the hook, and it was sticky and I couldn't get the right consistency in my dough. I finally had to take it out of the bowl and hand knead it (and it was not worth it!) Then my friend explained how easy her Bosch made it to make bread, and she let me borrow it. The first time was a little difficult, just because I didn't know how much flour to add. Then my friend taught me that you "just add flour until the sides of the Bosch bowl are clean." So I borrowed it two more times, and I loved it! I love how you add flour until the dough creates a ball, and the bowl is basically clean when you take the dough out of it. I finally had to go out and purchase a Bosch, because I couldn't keep borrowing my friend's! I love it and use it all of the time. -Erin in Iowa

I love using my Bosch Kitchen Machine and wanted to make Bosch available to you. I will not use anything else to make and knead my bread. And it is so much easier to make bread than I had ever imagined. As a mother, I love knowing exactly what I put into my bread and other foods that I make and feed my husband and kids. -Jamie  @ HiStakes-Spelt.com

Please, take a moment and send us your comments - about your successes or frustrations with spelt, or with any of the variety of machines we offer. Share your favorite recipe. Let us know how we are doing. We would also love to hear your feedback on practically any topic. We are here for you. So, take a quick moment and send us your thoughts on our contact page or email us at:  info@histakes-spelt.com. Thanks!
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